LUX* Resorts & Hotels has announced a new resort with the opening of LUX* Bodrum on 17 June 2017.
LUX* Bodrum is a sparkling new addition to Turkey’s Aegean Riviera, the country’s most glamourous holiday destination. Perched on a picturesque pine-clad site and surrounded by rocky coves, the brand-new resort lies on the south western coastline, on a private peninsula with its own exclusive bay, where the Aegean is at its bluest. Setting it apart are the spectacular sea views, private beach and breathtaking sunsets that can be enjoyed from every angle. It is also located not far from some of the Greek islands, including Patmos and Kos.
The laid-back haven has 91 guest rooms and 19 private residences and a one-of-a-kind exclusive beach house with its own private yacht anchorage. Moreover, LUX* Bodrum Resort & Residences has already won the silver A’Design Award in the category for Architecture, Building and Structure Design.
Paul Jones, LUX* Resorts & Hotels’ CEO, can’t hide his delight: “For LUX*, this is a fantastic addition to the portfolio, bringing the LUX* brand to the shores of the Aegean Sea. LUX* Resorts & Hotels is well known for the innovations it has brought to the tourism industry, as well as offering world-class service standards, and now, LUX* Bodrum takes our reputation further.”
Floor-to-ceiling windows promise unforgettable high-definition views of the crystal waters and Turkey’s famous moonrise. With panoramic sea views, the three-room villas with private terrace and balcony provide ideal accommodation for large families. Pure clean lines and bespoke furnishing complement the award-winning architecture which blends harmoniously with nature.
Wellbeing and beauty are assured from the LUX* ME Wellness Centre, a destination to re-balance and rejuvenate, rest and re-energise, through multi-sensory experiences. Five elegant treatment rooms deliver a wide choice of facials, massages and specialist therapies, and celebrate locally produced therapeutic essential oils. Guided by wellness experts, dip into indoor and outdoor fitness programmes, ranging from Pilates, open-air on-deck yoga, and tailor made fitness training sessions.
When it comes to cuisine, LUX* Bodrum is a sophisticated and delightful combination of the traditional and the innovative. Its restaurants feature fresh, seasonal produce and dining is a feast, taking cues from Bodrum’s Mediterranean and Asian neighbours. Using the freshest flavoursome ingredients, and highest quality fish and game, the chefs pick the best from both cuisines to reimagine simple, traditional Turkish dishes. Stella, the resort’s Italian restaurant thrills epicurean tastes. The menu reveals the talent of executive chef Baris Torcu and LUX*’s corporate chef Walter Lanfranchi, resulting in not-to-be-missed gourmet dishes.
